adventures in plant-based eating
Avocado & Strawberry Vegan Sushi Rolls With Macademia Nut Crunch You can have your sushi and eat it too – even on a plant-based diet. Years ago when I lived in Philadelphia, there was a little sushi restaurant in the Art District that had a…
Vegan Eggs Benedict I spend a lot of time in the kitchen trying to recreate my favorite dishes in a healthier, plant-based fashion. Take, for example, my hearts of palm fish tacos, my garbanzo bean no tuna fish sandwiches, or my vegan sushi rolls. This…
Southwestern Black Bean, Quinoa and Sweet Potato Veggie Burgers Veggie burgers are no longer the unpalatable frozen patties of the past. Today, recipes abound with veggie burgers full of all kinds of good ingredients. They’re flavorful, good for you and some versions will even hold…
Spicy Red Lentils These spicy red lentils are a fan favorite in my household. When we switched to a plant-based diet, red lentils became a staple – they’re tasty, simple and really good for you! I make them early in the week and we use…