It doesn’t get better than this Vegan French Lentil Soup Recipe! It’s easy, tasty and healthy. And it comes together quickly with just a few ingredients. Packed with vegetables and nutritious green lentils (also known as Puy lentils), this delicious vegan soup is sure to please!
Vegan Recipes and Vegan Cooking Tips
French Vegan Recipes
Up the ante on your vegan soups and salads with this vegan crouton recipe. These vegan croutons are easy to make and while they may be dairy free, they aren’t flavor free!
Celebrate your vegan Valentine with this heart-shaped Raspberry Galette Recipe. The vegan fruit galette is easy to make, using frozen raspberries and a simple eggless pie crust recipe.
Get the best of plant-based desserts with this Silken Tofu Chocolate Mousse Recipe! This vegan chocolate mousse recipe will dazzle even the most diehard dairy fans. It’s easy, healthy, and no bake. It’s truly a culinary marvel — a vegan dessert that is light as air and richly satisfying!
This Louisiana Vegan Gumbo, featuring a vegan roux, vegan sausage & okra, is the best way to get your vegan comfort food fix!
Did you know that galettes aren’t just to satisfy your sweet tooth? This savory galette recipe features rich mushrooms in a creamy tomato sauce baked to perfection — and, yet this galette is 100% vegan friendly! While this mushroom galette looks like a million dollars, it’s actually quite easy to make. It’s a great way to get a vegan dinner on the table this fall!
I am galette obsessed. Peach, plum, mushroom…this strawberry rhubarb galette. Not familiar with galettes? All you really need to know is how easy they are to make. This galette recipe features a homemade vegan pie crust, but you can make things even easier by using a store-bought crust for “practice.” The filling for this strawberry rhubarb galette is silly easy. I made it with fresh strawberries and rhubarb, sugar, lemon juice and chia seeds.
Looking for an easy vegan mushroom soup recipe? This creamy mushroom bisque is just what you’ve been craving! Savory cremini mushrooms simmered in red wine give this vegan soup recipe a ton of umami, while coconut milk gives it a richness that you’ll swear can’t be dairy-free. This easy vegan recipe is designed to appeal to vegan beginners and vegan veteran alike.
Forget the coq! If you like vin, this Vegan Coq au Vin over Creamy Polenta, is the vegan recipe for you! A flavorful “bacon” sauce and red wine are used to make this vegan comfort food rich and savory! This vegetable-loaded, this vegan-friendly ragu is combined with polenta so creamy, you won’t believe that it’s vegan. French cuisine at its finest!