This vegan meatball recipe is stuffed with healthy, whole food ingredients! Featuring mushrooms, toasted walnuts, quinoa and sautéed carrots, celery, garlic and onions, these vegan meatballs boast big flavor while making your kitchen smell amazing! Pair them with my homemade marinara sauce for a really amazing homemade vegan dinner!
Adventures in Plant Based Living and Sustainability
Southwestern Black Bean, Quinoa and Sweet Potato Veggie Burgers Veggie burgers are no longer the unpalatable frozen patties of the past. Today, recipes abound with veggie burgers full of all kinds of good ingredients. They’re flavorful, good for you and some versions will even hold […]