There are few things that make a camping trip like homefries. One of the ultimate camping meals, these crispy cubes of carbs are enormously satisfying. Nothing will get you to put on your hiking boots faster.
1tbspgarlicmincedAdd the potatoes to a large skillet. Then add enough water to cover the potatoes and simmer, covered, until the potatoes are slightly soft. About 10 minutes. Be careful not to overcook them. They will begin to lose their structure.
Instructions
Add the potatoes to a large skillet. Then add enough water to cover the potatoes and simmer, covered, until the potatoes are slightly soft. About 10 minutes. Be careful not to overcook them. They will begin to lose their structure.
Drain the water and put the skillet back on the burner with a little heat to evaporate any excess moisture. Then add the safflower oil and yellow onion. Cook, undisturbed, on medium heat until the potatoes begin to brown. Add the garlic and cook for 1-2 minutes more.