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Want to incorporate more kale into your cooking? Check out this What to Do with Kale post and get the deets on this superfood superstar.

This Zucchini Involtini recipe is wildly decadent, despite being 100% dairy free. This vegan involini recipe features fresh basil pesto and plant-based almond ricotta cheese.

It’s that time of year! You know, the time when everyone is making their gift list and checking it twice? And what better time to do a vegan gift guide than now?

Cauliflower is an ingredient that seems to make its way into my vegan recipes on a regular basis. It’s not only a good-for-you-ingredient, it’s also incredibly versatile. Cauliflower blends into soups, whips up into a mashed potato alternative, makes an excellent chicken wing substitute and provides the “meat” behind many of my vegan Chinese food dishes. Heck, you can even rice cauliflower. Today, we dive into this low-calorie, nutrient-dense food and talk about the benefits of cauliflower, how to cook cauliflower and, finally, we’ll wrap up with some of the most creative cauliflower recipes out there.

Brighten up your vegan Mexican dishes with this easy Sweet Corn Salsa! This healthy, homemade salsa recipe features sweet corn, grape tomatoes, red onion, jalapeno, fresh lime juice and cilantro. I love to add it to my Spicy Red Lentil & Roasted Cauliflower Vegan Tacos or serve it alongside my Mango Guacamole!

Learn how to cook vegan! Herbivore’s Kitchen’s plant-based cookbook: 5-Ingredient Vegan Cooking is the perfect vegan cookbook for beginners.

Looking to learn more about how to go vegan? This quick vegan cooking lesson on how to cook with cashews will teach you all about this wonderful vegan-friendly ingredient!

Are you a food blogger looking for tips on how to use Instagram for your business? Are you wondering how to grow your Instagram account without losing your mind to the follow / unfollow crowd? In this blog post, I explore ways to be efficient on Instagram to promote your blog so that you spend your time doing what you do best – creating new recipes for your food blog.

Forget takeout! This vegan recipe for vegetable lo mein is packed with vegetables, uses gluten-free rice ramen noodles and a limited amount of oil for a healthy alternative to traditional lo mein. In addition to its healthy ingredients, this vegan Chinese food recipe is earth-friendly. Just think of all the takeout packaging you won’t have to throw away by making this vegan stir fry darling at home!

Looking for the ultimate in vegan comfort food? This pappardelle pasta with an easy kale and white bean ragù recipe will make even the coldest nights warm and cozy. Bring this Italian recipe to your table in a vegan friendly way by adding a healthy cashew cream sauce made with nutritional yeast and fresh lemon juice.