Adventures in Plant Based Living and Sustainability
Looking for the best vegan nacho cheese recipe? This cashew-based vegan nacho cheese sauce is epic! It’s easy, rich and creamy. This nacho cheese recipe is perfect for topping your vegan nachos, making vegan enchiladas or to use as a dip for your homemade soft pretzels or French fries!
Got green beans? Making dilly beans is a great way to preserve your summer harvest. This quick pickle recipe makes a great addition to a vegan cheese platter or as a salty side for chips and a sandwich.
This non-alcoholic paloma cocktail drinks brings spritzy satisfaction using grapefruit juice, fresh lime, simple syrup and fizzy water.
All the summer feels! Nothing tastes quite as good as shish kebabs right off the grill! Featuring teriyaki tofu, mushrooms, peppers and squash, this shish kebab recipe is an easy way to get plenty of healthy vegetables on the table.
There’s something so perfect about a buddha bowl. This vegan buddha bowl is loaded with healthy ingredients like whole grains, chickpeas, sweet potatoes and broccolini and then topped with oh.so.tempting tahini dressing. This vegan recipe is so easy (to make and on the eyes) – what’s not to love!
Looking for the best guacamole recipe to brighten up your summer recipe box? This homemade mango guacamole recipe is sweet, creamy and spicy! It features fresh avocado, mango, red pepper, spicy jalapeno, zesty lime and cilantro. This easy recipe is a simple way to dazzle your summer (vegan) BBQ guests!
Looking for a healthy vegan lunch? These baked falafel sandwiches are full of healthy ingredients – like fresh herbs, chickpeas and flaxseed meal. I wrapped my falafel sandwich is a warm pita and topped it with chopped tomatoes, fresh garden greens, homemade hummus and a cashew cream dill sauce.
Looking for some food fusion in your life? This Indian-inspired veggie burger recipe is one of my new favorite vegan recipes. I used Maya Kaimal’s Everyday Dal to make these easy veggie burgers, then paired them with curry-spiced baked sweet potato fries with a side of Maya Kaimal’s Spicy Ketchup dipping sauce. It’s simply one of the best vegan veggie burger recipes out there!
Have you ever tried making homemade hot sauce? It may seem like a job best left to the professionals, but homemade hot sauce is superior to almost everything I’ve tried off the shelf. This hot sauce recipe, using chiles de àrbol as its source of heat, is one of my favorite ways to add some kick!
Hi Ho! A Camping We Will Go! These vegan camping recipes will make any trip to the great outdoors an amazing vegan culinary experience! While they make look complicated, a well-stocked camper pantry and some planning make these easy vegan camping recipes a snap to put together. They’re designed to be simple and healthy and, of course, limit camping dish duty!