Fall Vegan Recipes

When the weather gets cooler, my desire for comfort food heats up and this collection of Fall Vegan Recipes is designed to make me feel warm and cozy all autumn long.

Whether it’s savory soups, like my Easy Vegan French Lentil Soup or my creamy Roasted Cauliflower & White Bean Soup or a delicious plant-based pasta dish, there are plenty of tasty Fall Vegan Recipes to choose from here!

Sweet and Sour Chickpeas

Sweet and Sour Chickpeas

This Sweet and Sour Chickpeas recipe is a plant-based delight. You can skip the takeout with chickpeas over white rice in this vegan sweet and sour sauce.

Asian Noodle Recipes

Asian Noodle Recipes

One of my favorite meals is a big Asian noodle bowl. Whether it’s a creamy curry soup, a cold Asian noodle salad with a fresh ginger-miso dressing, a veggie-loaded lo mein or a flavorful teriyaki tofu, these plant-based dishes are an easy way to put a healthy vegan dinner on the table.

Red Miso Udon Soup

Red Miso Udon Soup

Get cozy with this Red Miso Udon Soup! This simple udon noodle soup recipe makes a tasty, easy plant-based lunch or light dinner.

Vegan Potato Cauliflower Soup

Vegan Potato Cauliflower Soup

Cozy up this winter with this vegan potato cauliflower soup! This easy, healthy vegan soup recipe is packed with dairy free ingredients.

Buffalo Cauliflower Pizza

Buffalo Cauliflower Pizza

Need a comfort food fix? You’ve got to try this dairy free buffalo cauliflower pizza! This recipe features a crispy handmade pizza crust with baked cauliflower bites tossed in a vegan buffalo sauce. Sliced red onions and a cashew based vegan ranch dressing make this plant-based pizza a tasty vegan dinner option.

Vegan Pasta Puttanesca

Vegan Pasta Puttanesca

Looking for a quick & easy, wholly satisfying vegan dinner? You need to add this puttanesca pasta recipe to your repertoire. This carb-tastic, plant-based meal is the perfection combination of salty, sweet and acidic, featuring chunky tomatoes, olive oil, garlic, capers and crushed red pepper.

Vegan Sausage Recipe

Vegan Sausage Recipe

Going vegan doesn’t mean giving up sausage! This vegan sausage recipe is easy and healthy, using kidney beans, walnuts and sundried tomatoes for a meaty texture and a lot of flavor! These homemade vegan sausage balls are baked in the oven and can be added to plant-based breakfast and dinner ideas. Check out my Vegan Sausage Recipe to learn how to make homemade vegan sausage.

Vegan Tuscan White Bean Soup

Vegan Tuscan White Bean Soup

Get cozy (and dairy free) with this healthy, vegan Tuscan white bean soup. Boosted with nutrition, this Italian white bean soup features protein-packed cannellini beans, carrots, celery and kale. An Instant Pot makes this dish so easy, bringing the white beans to tender in under an hour. This Tuscan white bean soup is then finished in the slow cooker for a tasty vegan recipe that will make the whole family happy!

Vegan Curry Lentil Soup

Vegan Curry Lentil Soup

If you’re looking for easy, tasty ways to warm up this winter, then you need to add this Vegan Curry Lentil Soup to your rotation. It’s a simple soup, packed with healthy vegetables and protein-packed lentils. Sautéed garlic and onions, roasted tomato paste and mildly spicy yellow curry give this vegan soup its depth of flavor.

8 Vegan Fall Recipes

8 Vegan Fall Recipes

As the weather turns cooler, my desire for cozy vegan meals warms up. These 8 Vegan Fall Recipes are the best collection of healthy, plant-based meals, including both dairy free and gluten free options. Whether your soul is calling for vegan dinners, like Vegan Cassoulet or No Beef Stew, or warm and cozy soups like Apple Butternut Squash or Creamy Vegan Cauliflower, you’ll find 8 great ways to fill out Autumn’s menu here.