Vegan Recipes and Vegan Cooking Tips

Italian Vegan Recipes

Chickpea, Spinach & Sundried Tomato Pasta Vegan Style

Chickpea, Spinach & Sundried Tomato Pasta Vegan Style

This Vegan Sundried Tomato Sauce with Chickpeas and Spinach is my favorite answer when the question: what’s for dinner? sneaks up on me. You know those days – the ones that get away from you and suddenly you’ve got a crowd of hungry people looking at you imploringly. Just tuck this sundried tomato sauce recipe in an easy-to-find spot and you’ll be all good.

Vegan Penne Alla Vodka

Vegan Penne Alla Vodka

Nothing says comfort food like a big bowl of pasta with a rich, homemade vodka sauce. And now, with this vegan vodka sauce recipe, plant-based eaters can get the same satisfaction. This dairy-free vodka sauce is creamy, bright and so easy to make!

Vegan Croutons

Vegan Croutons

Up the ante on your vegan soups and salads with this vegan crouton recipe. These vegan croutons are easy to make and while they may be dairy free, they aren’t flavor free!

Vegan White Bean Stew

Vegan White Bean Stew

This Vegan White Bean Stew is so easy to make…and so tasty! This slow-cooker vegan white bean soup comes out so thick and creamy, you’ll be hard-pressed to convince someone that it’s dairy-free.

Vegan Baked Pasta Recipe

Vegan Baked Pasta Recipe

This healthy, vegan baked pasta recipe features lentil-stuffed rigatoni pasta nestled in a rich tomato sauce with a savory cashew cream drizzle.

Vegan Lentil Bolognese Recipe

Vegan Lentil Bolognese Recipe

This vegan lentil bolognese ranks among the best vegan pasta sauces. Flavored with slow cooked onions and garlic and made creamy with a cashew cream sauce, this bolognese recipe is sure to be a family favorite.

Vegan Fettuccini Alfredo

Vegan Fettuccini Alfredo

This Vegan Fettuccini Alfredo the ultimate in vegan comfort food! Made with a rich cashew cream sauce, this plant-based fettuccini alfredo is the perfect vegan dinner option when the weather starts to get cooler.

Roasted Tomato Compote with Fresh Basil

Roasted Tomato Compote with Fresh Basil

This roasted tomato compote with fresh basil recipe is pure gold. The combination of slow roasted fresh tomatoes in plenty of olive oil with a handful of fresh basil will make your taste buds sing. I like to spread it on home olive sourdough or add it as a topping to crispy vegan polenta cakes.

Kale & White Bean Ragu

Kale & White Bean Ragu

Looking for the ultimate in vegan comfort food? This pappardelle pasta with an easy kale and white bean ragù recipe will make even the coldest nights warm and cozy. Bring this Italian recipe to your table in a vegan friendly way by adding a healthy cashew cream sauce made with nutritional yeast and fresh lemon juice.

Easy Vegan Lasagna Recipe

Easy Vegan Lasagna Recipe

Lasagna makes pretty much everyone happy and, with this Easy Vegan Lasagna Recipe, now even vegans and plant-based eaters can enjoy this ultimate comfort food. This lasagna recipe is dairy free, replacing cheese with an easy cashew cream sauce. This also makes it a no tofu vegan lasagna. The noodles get swapped out with zucchini, making it a healthy, gluten-free option as well.