Looking for a vegan fish sauce alternative to get you back to eating all that yummy Southeast Asian cuisine your omnivorous-self used to love? If you’ve traveled anywhere in Southeast Asia, you know that fish sauce is a pervasive ingredient in a lot of Southeast Asian fare. What’s a vegan to do but come up with a fish sauce substitute with enough umami to take its place.
Adventures in Plant Based Living and Sustainability
Vegan Sauces & Condiments
[skip to recipe] The Highlights Vegan (dairy-free) Flavorful With Great Texture Chock Full of Plant-Based Ingredients (Quinoa Flakes, Walnuts, Mushrooms, Carrots) Quick and Easy to Make in a Food Processor Gluten-Free Possible (swap out the Worcestershire sauce for tamari) Is A Meatless Meatball Still A […]
[skip to recipe] The Highlights Vegan (dairy-free) Six simple ingredients 1-blender recipe (quick & easy clean-up) Almond Vegan “Cream Cheese” Over the last few months, I’ve been sharing my experiments with different vegan nut-based “cheeses.” My family misses cheese the most and not having cheese […]