This vegan taco bar includes a variety of taco topping recipes that are healthy, easy and designed for a crowd! Spicy red lentils and roasted cauliflower serve as the main ingredients, while homemade fresh tomato salsa, avocado crema, corn salsa, toasted pumpkin seeds and quick pickled red onions make this vegan taco bar the best vegan dinner option ever!
Adventures in Plant Based Living and Sustainability
Spring Vegan Recipes
This roasted portobello mushroom and artichoke recipe makes the best open-faced sandwiches. Thick ciabatta bread, with a spread of fresh vegan pesto sauce, slices of tomato and toasted pine nuts complement portobello mushrooms marinated in balsamic vinegar and roasted artichoke hearts.
Looking for a good vegan pesto recipe? This basil pesto recipe is easy and super flavorful. Using nutritional yeast instead of parmesan cheese and less olive oil than traditional pesto recipes, this vegan pesto sauce bends toward healthy and works wonderfully on pasta dishes and sandwiches.
Sweet Potato and Kidney Bean Vegan Breakfast Burritos Easy, healthy vegan breakfast burritos make Sunday brunch look a little different around my house. This Mexican-inspired vegan breakfast burrito features sweet potatoes and kidney beans simmered in tomatoes, cumin and chipotle chili powder tucked in a tortilla wrap […]
The post below includes affiliate links. When I find a great product or service, I like to share it with my readers. Sometimes I use affiliate links so I can earn commission for my recommendations. Thank you for your support! Moo Shu Pizza with Hoisin BBQ Jackfruit […]
Miso is an incredible tool in any vegan chef’s toolbox. It’s super flavorful and boasts some serious health benefits. It also makes for an easy vegan soup recipe – perfect for lunch time when you want to eat healthy, but don’t want to spend a lot of time in the kitchen! This vegan soup recipe comes together in no time and offers up a cold-busting, warm, savory solution to your lunch time.
Are you craving vegan Thai food? Tom Yom Soup has always been a favorite of mine. However, making a vegan version can be tricky. Like many Thai food recipes, Tom Yum Soup features fish sauce as a main ingredient, a no-go for vegans and vegetarians. This Tom Yum Soup recipe uses my vegan fish sauce in place of traditional fish sauce. It also seeks to simplify the ingredients to those that you can find in your regular grocery store, omitting the need to travel to more than one place to bring this delicious Tom Yum Soup recipe to your table.
Searching for a tasty vegan pho recipe that will bring this flavorful cultural dish to your table in a cruelty-free manner? This vegan pho recipe (also qualifying as a vegetarian pho recipe) is a savory and simple dish, chock full of vegetables and with a vegan broth that is both deep and rich with flavor.
[skip to recipe] The Highlights Vegan Dairy-Free Gluten-Free Warm & satisfying Chock full of healthy vegetables Get Ready To Get Your Pho On! Pho is easily one of my favorite dishes. Over the years, it’s become a Sunday night staple in the wintertime, following a […]
Roasted Sweet Potato, Asparagus & Basil Vegan Sushi Rolls [skip to recipe] This sushi roll was inspired by one of my local sushi haunts. I do it a little bit differently, avoiding the tempura for the healthier and less complicated method of simply slicing and […]