adventures in plant-based eating
When the weather gets cooler, my desire for comfort food heats up and this collection of Fall Vegan Recipes is designed to make me feel warm and cozy all autumn long.
Whether it’s savory soups, like my Easy Vegan French Lentil Soup or my creamy Roasted Cauliflower & White Bean Soup or a delicious plant-based pasta dish, there are plenty of tasty Fall Vegan Recipes to choose from here!
The ultimate vegan sandwich is here! Just wait until you taste this crispy vegan buffalo cauliflower sandwich! This baked cauliflower recipe is my vegan take on the Nashville Hot Chicken Sandwich. It is so tasty, you’ll never miss the chicken! I promise!
You’d never guess that these vegan chocolate chip banana bread muffin recipe is gluten free! And they’re so easy! This healthy banana bread muffin recipe includes just a few simple ingredients — many of which you probably have in your pantry already.
This Stuffed Shells with Creamy Vegan Lentil Bolognese is an easy way to introduce your family to healthy vegan recipes. This vegan pasta features a savory cashew cream sauce and a rich, red lentil bolognese.
Looking for an easy, vegan Chinese food recipe? Look no further than this Crispy Orange Cauliflower recipe. Lightly battered and baked cauliflower is the perfect vehicle for a tangy, sticky orange sauce. Homemade Chinese food has never been tastier!
Featuring sweet potatoes, beans and fresh bell peppers, this vegan Black Bean & Sweet Potato Soup is the best of healthy vegan soups!
This Vegan Shepherd’s Pie Recipe is an easy way to get your comfort food fix and stay healthy. Made with lentils and plenty of fall-friendly vegetables, this savory vegan version of Shepherd’s Pie is a dinner your whole family will enjoy!
Looking for the best vegan nacho cheese recipe? This cashew-based vegan nacho cheese sauce is epic! It’s easy, rich and creamy. This nacho cheese recipe is perfect for topping your vegan nachos, making vegan enchiladas or to use as a dip for your homemade soft pretzels or French fries!
Looking to satisfy a craving for takeout without picking up the phone? This curry fried rice is a quick and easy way to put a vegan meal on the table. Packed with fresh vegetables, this plant-based fried rice recipe checks every box. Fragrant jasmine rice soaks up the yellow curry spiced sauce as it crisps in a hot wok while tamari, pepper and sriracha provide for for a warm, slightly spicy and highly fragrant dish.
Looking for the best vegan nachos recipe? This plant-based nachos recipe is tasty and easy, featuring bbq black beans, roasted sweet potatoes and a cashew cheese sauce spiked with healthy nacho flavors! Better yet, these vegan nachos are of the fully loaded variety, with pickled red onions, charred jalapeños, diced tomatoes, avocado slices, toasted pumpkin seeds and fresh lime!
Did you know that galettes aren’t just to satisfy your sweet tooth? This savory galette recipe features rich mushrooms in a creamy tomato sauce baked to perfection — and, yet this galette is 100% vegan friendly! While this mushroom galette looks like a million dollars, it’s actually quite easy to make. It’s a great way to get a vegan dinner on the table this fall!
