Vegan Sauces & Condiments

Chickpea Hummus

Chickpea Hummus

Enjoy the flavors of the Mediterranean with this easy chickpea hummus recipe. This creamy hummus recipe makes a great dip, spread & sauce!

Mediterranean Salsa

Mediterranean Salsa

Mediterranean olive salsa recipe, Greek pico de gallo, Greek relish, Greek salsa, Greek cucumber salad

Teriyaki Noodles with Vegetables

Teriyaki Noodles with Vegetables

Looking for a good way to use up the vegetables in your fridge? Then you’ve got to try this easy, vegan Teriyaki Noodles Stir Fry! Packed with vegetables, this Asian noodle bowl is a great way to put a delicious, plant-based dinner on the table!

Vegan Pasta Puttanesca

Vegan Pasta Puttanesca

Looking for a quick & easy, wholly satisfying vegan dinner? You need to add this puttanesca pasta recipe to your repertoire. This carb-tastic, plant-based meal is the perfection combination of salty, sweet and acidic, featuring chunky tomatoes, olive oil, garlic, capers and crushed red pepper.

Creamy Cashew Alfredo with Vegan Pancetta and Peas

Creamy Cashew Alfredo with Vegan Pancetta and Peas

Nothing says comfort food like this Creamy Cashew Alfredo with Vegan Pancetta & Peas. This plant-based pasta uses a cashew alfredo sauce in lieu of traditional alfredo sauce. Blended cashews, combined with nutritional yeast and fresh lemon juice, make a thick, creamy dairy-free alfredo substitute. Pancetta is replicated by pan-frying mushrooms in a sticky maple “bacon” sauce made with tamari and maple syrup. This vegan pasta recipe is the perfect plant-based dinner when the weather is gloomy!

Vegan Avocado Crema Recipe

Vegan Avocado Crema Recipe

This Vegan Avocado Crema recipe is the best thing to happen to tacos! This easy taco topping sauce is dairy free and rich with flavor. The cashew cream sauce and ripe avocados give this avocado crema a rich, savory texture while salt, garlic, fresh cilantro and lime juice give it a punch of flavor. It’s a healthy way to top your vegan tacos, plant-based empanadas or vegan nachos!

Vegan Thai Noodle Salad with Sweet Chili Vinaigrette

Vegan Thai Noodle Salad with Sweet Chili Vinaigrette

Looking for a cold noodle salad recipe? This Vegan Thai Noodle Salad with Sweet Chili Vinaigrette is the perfect way to keep it cool and showcase your summer vegetable haul. Vermicelli rice noodles make the perfect backdrop for crisp red bell peppers, cucumber, fresh mint and fresh basil. A sweet, tangy chili lime dressing makes the whole dish sing!

The Best Taco Toppings

The Best Taco Toppings

Few meals are as fun as taco night! Especially when you set up a taco bar with some fun and creative taco toppings. In this blog post, I share some my favorite toppings for my vegan tacos, everything from roasted cauliflower to mango guacamole to sweet corn salsa.

Chickpea, Spinach & Sundried Tomato Pasta Vegan Style

Chickpea, Spinach & Sundried Tomato Pasta Vegan Style

This Vegan Sundried Tomato Sauce with Chickpeas and Spinach is my favorite answer when the question: what’s for dinner? sneaks up on me. You know those days – the ones that get away from you and suddenly you’ve got a crowd of hungry people looking at you imploringly. Just tuck this sundried tomato sauce recipe in an easy-to-find spot and you’ll be all good.

Vegan Penne Alla Vodka

Vegan Penne Alla Vodka

Nothing says comfort food like a big bowl of pasta with a rich, homemade vodka sauce. And now, with this vegan vodka sauce recipe, plant-based eaters can get the same satisfaction. This dairy-free vodka sauce is creamy, bright and so easy to make!