adventures in plant-based eating
Looking to get into vegan cooking? Maybe you’re an expert vegan chef already and looking for some new vegan recipe ideas? Either way, you’ll find plenty of vegan recipes here, each rated in terms of difficulty.
This Stuffed Shells with Creamy Vegan Lentil Bolognese is an easy way to introduce your family to healthy vegan recipes. This vegan pasta features a savory cashew cream sauce and a rich, red lentil bolognese.
Looking for an easy, vegan Chinese food recipe? Look no further than this Crispy Orange Cauliflower recipe. Lightly battered and baked cauliflower is the perfect vehicle for a tangy, sticky orange sauce. Homemade Chinese food has never been tastier!
Featuring sweet potatoes, beans and fresh bell peppers, this vegan Black Bean & Sweet Potato Soup is the best of healthy vegan soups!
This Vegan Shepherd’s Pie Recipe is an easy way to get your comfort food fix and stay healthy. Made with lentils and plenty of fall-friendly vegetables, this savory vegan version of Shepherd’s Pie is a dinner your whole family will enjoy!
Looking for the best vegan nacho cheese recipe? This cashew-based vegan nacho cheese sauce is epic! It’s easy, rich and creamy. This nacho cheese recipe is perfect for topping your vegan nachos, making vegan enchiladas or to use as a dip for your homemade soft pretzels or French fries!
Looking to satisfy a craving for takeout without picking up the phone? This curry fried rice is a quick and easy way to put a vegan meal on the table. Packed with fresh vegetables, this plant-based fried rice recipe checks every box. Fragrant jasmine rice soaks up the yellow curry spiced sauce as it crisps in a hot wok while tamari, pepper and sriracha provide for for a warm, slightly spicy and highly fragrant dish.
Looking for the best vegan nachos recipe? This plant-based nachos recipe is tasty and easy, featuring bbq black beans, roasted sweet potatoes and a cashew cheese sauce spiked with healthy nacho flavors! Better yet, these vegan nachos are of the fully loaded variety, with pickled red onions, charred jalapeños, diced tomatoes, avocado slices, toasted pumpkin seeds and fresh lime!
Did you know that galettes aren’t just to satisfy your sweet tooth? This savory galette recipe features rich mushrooms in a creamy tomato sauce baked to perfection — and, yet this galette is 100% vegan friendly! While this mushroom galette looks like a million dollars, it’s actually quite easy to make. It’s a great way to get a vegan dinner on the table this fall!
Fall has arrived! Personally, I think that there is no better vegan comfort food than stew. This vegan stew recipe is reminiscent of traditional beef stew with a thick, rich sauce and plenty of tender vegetables. It’s hearty and healthy and makes getting a tasty vegan dinner on the table easy!
Got green beans? Making dilly beans is a great way to preserve your summer harvest. This quick pickle recipe makes a great addition to a vegan cheese platter or as a salty side for chips and a sandwich.
